Diabetic Salad Recipes: Coleslaw
> 600 g cabbage, 300 g of carrots,
100 g of pepper, 2 tablespoons. tablespoons chopped parsley, 100 g onions
sweetener = 70 g sugar, 100 g of vegetable oil, spices, salt and vinegar to taste.
Peel and chop the cabbage into fine strips. Carrot Grate.
Onions finely. Continue reading »
